Volume 1, Issue 1

Applications of Open Source 3-D Printing on Small Farms

pp. 19-35

doi: 10.12924/of2015.01010019 | Volume 1 | Issue 1

Joshua M. Pearce ,

Publication Date: 16 04 2015

100% Organic Poultry Feed: Can Algae Replace Soybean Expeller in Organic Broiler Diets?

pp. 38-45

doi: 10.12924/of2015.01010038 | Volume 1 | Issue 1

Catherine L. Gerrard , Jo Smith , Rebecca Nelder , Ashleigh Bright , Mike Colley , Ruth Clements , Bruce D. Pearce ,

Publication Date: 07 05 2015

Strategies towards Evaluation beyond Scientific Impact. Pathways not only for Agricultural Research

pp. 3-18

doi: 10.12924/of2015.01010003 | Volume 1 | Issue 1

Birge M. Wolf , Anna-Maria Häring , Jürgen Heß ,

Publication Date: 15 04 2015

Exploring the Feasibility of Using Silage-Based Feed with Alternative Sources of Protein in Organic Pig Rations

pp. 50-56

doi: 10.12924/of2015.01010050 | Volume 1 | Issue 1

Ruth C. Clements , Laura E. Higham , Jo Smith , Catherine L. Gerrard , Mike C. Colley , Konstantinos Zaralis , Rebecca Nelder , Bruce Pearce , Annie Rayner , Ashleigh Bright ,

Publication Date: 05 11 2015

A Fresh Start for Organic Farming Research

pp. 1-2

doi: 10.12924/of2015.01010001 | Volume 1 | Issue 1

Thomas Felix Döring ,

Publication Date: 13 12 2013

A Review of 'Crop Protection in Medieval Agriculture. Studies in Pre-Modern Organic'

pp. 46-49

doi: 10.12924/of2015.01010046 | Volume 1 | Issue 1

Marco Pautasso ,

Publication Date: 07 10 2015

A New Evaluation Culture Is Inevitable

pp. 36-37

doi: 10.12924/of2015.01010036 | Volume 1 | Issue 1

Jack B. Spaapen ,

Publication Date: 23 04 2015